Turmeric 100 g

€4.49
Tax included

Turmeric comes from Asia and is used all over the world today. Goes very well with meat dishes such as lamb, beef, poultry dishes, pasta dishes, rice & sauces.

NUTRITIONAL VALUES PER 100 g 

  • - Calorific value 364 kcal / 1531 KJ
  • - fat 9.9 g
  • - of which saturated fatty acids 2.9 g
  • - Carbohydrates: 58.2 g
  • - of which sugar 57.6 g
  • - protein: 7.2 g
  • - Dietary fiber: 6.7 g
  • - Salt: 0.1 g
Quantity

Turmeric comes from Asia and is used all over the world today. Goes very well with meat dishes such as lamb, beef, poultry dishes, pasta dishes, rice & sauces.

FEATURES

- Ingredients: turmeric (may contain traces of celery, mustard & sesame)

- Filling quantity: 100 g

- 100% freshly packed

- 1A premium quality

- 100% vegan

- Aromatic, slightly bitter & hot

- Sealable aroma pouch

NUTRITIONAL VALUES PER 100 g

- Calorific value 364 kcal / 1531 KJ

- fat 9.9 g

- of which saturated fatty acids 2.9 g

- Carbohydrates: 58.2 g

- of which sugar 57.6 g

- protein: 7.2 g

- Dietary fiber: 6.7 g

- Salt: 0.1 g


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Specific References

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Chili peppers without seeds: It is originally brought to entire Europe from Central America and Spain. Meanwhile pepper has become the integral part of all the cuisines across the globe. It is great to use in poultry, meat and fish dishes. It is milder than the chili peppers with seeds.

NUTRITIONAL VALUES PER 100 g 

  • - Calorific value 379 kcal / 1577 KJ
  •   - fat 17 g
  •   - of which saturated fatty acids 3.2 g
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Coriander whole 100 g

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Coriander: Nowadays it is used everywhere. Either seed form or ground (powder) version its subtle flavor gives a particular taste to the dishes. It is perfect for meat, poultry, marinades, rice and soup dishes.

NUTRITIONAL VALUES PER 100 g 

  • - Calorific value 371 kcal / 1544 KJ
  • - fat 17.3 g
  • - of which saturated fatty acids 1 g
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Cardamom ground 100 g

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Cardamom:  Cardamom seeds are widely used in Asian and Arabic cuisine. In Europe this strong spice is used for spicing the Christmas cookies.

NUTRITIONAL VALUES PER 100 g 

  • - Calorific value 389 kcal / 1630 KJ
  • - fat 6.7 g
  • - of which saturated fatty acids 0.4 g
  • - Carbohydrates: 65.9 g
  • - of which sugar 54.3 g
  • - protein 10.6 g
  • - fiber 11 g
  • - Salt 0.01 g

Chili crushed with Seeds 100 g

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Chili peppers with seeds: It is originally brought to entire Europe from Central America and Spain. Meanwhile pepper has become the integral part of all the cuisines across the globe. It is great to use in poultry, meat and fish dishes.

NUTRITIONAL VALUES PER 100 g

  • - Calorific value 379 kcal / 1577 KJ
  • - fat 17 g
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  • - Carbohydrates: 32 g
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Cinnamon sticks whole 8 pieces

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Cinnamon sticks: It originates in Sri Lanka. It is essentially used in pastries, desserts, sauces and rice dishes

NUTRITIONAL VALUES PER 100 g 

  • - Calorific value 317 kcal / 1332 KJ
  • - fat 3.2 g
  • - of which saturated fatty acids 0.9 g
  • - Carbohydrates: 56.0 g
  • - of which sugar 55.4 g
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Saffron threads 1 g

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Its taste is bitter, hot & tart. It gives the dishes that certain note and the typical golden yellow color, especially in rice dishes. The hand-harvested and repeatedly filtered saffron threads are of very high quality.

NUTRITIONAL VALUES PER 100 g

  •  - Calorific value 353 kcal / 1490 KJ
  •  - fat 5.9 g
  •  - of which saturated fatty acids 1.8 g
  •  - Carbohydrates: 61.5 g
  •  - of which sugar 60.9 g
  •  - protein: 11.4 g
  •  - Dietary fiber: 3.9 g
  •  - Salt: 0.4 g

Cumin ground 100 g

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Cumin:It used to be very common in Asia but nowadays it is also widely used in Europe. Its taste is very strong, a little bitter and a bit spicy. It is perfect for meat and rice dishes.

NUTRITIONAL VALUES PER 100 g 

  • - Calorific value 428 kcal / 1786 KJ
  • - fat 22 g
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NUTRITIONAL VALUES PER 100 g 

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  • - fat 3.3 g
  • - of which saturated fatty acids 0.9 g
  • - Carbohydrates: 52.0 g
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Chili whole 30 g

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Chili whole: It is originally brought to entire Europe from Central America and Spain. Meanwhile pepper has become the integral part of all the cuisines across the globe. It is great to use in poultry, meat and fish dishes.

NUTRITIONAL VALUES PER 100 g

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  • - fat 41.9 g
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  • - fat 1.3 g
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  • - Carbohydrates: 63.6 g
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€5.12 -52% €2.46

All-natural Stone salt from the primeval sea with the highest purity. The salt of prehistoric seas convinces with its excellent taste and its pure white and crystalline structure.

NUTRITIONAL VALUES PER 100 g 

  • - Calorific value 0 kcal / 0 KJ
  • - fat 0 g
  • - of which saturated fatty acids 0 g
  • - Carbohydrates: 0 g
  • - of which sugar 0 g
  • - protein 0 g
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  • - fat 13.3 g
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